Student Veterans of America Jobs

Welcome to SVA’s jobs portal, your one-stop shop for finding the most up to date source of employment opportunities. We have partnered with the National Labor Exchange to provide you this information. You may be looking for part-time employment to supplement your income while you are in school. You might be looking for an internship to add experience to your resume. And you may be completing your training ready to start a new career. This site has all of those types of jobs.

Here are a few things you should know:
  • This site is mobile friendly. You do not need a log-in or password to access information.
  • Jobs on this site are original and unduplicated and come from three sources: the Federal government, state workforce agency job banks, and corporate career websites. All jobs are vetted to ensure there are no scams, training schemes, or phishing.
  • The site is refreshed daily to remove out-of-date content.
  • The newest jobs are listed first, so use the search features to match your interests. You can look for jobs in a specific geographical location, by title or keyword, or you can use the military crosswalk. You may want to do something different from your military career, but you undoubtedly have skills from that occupation that match to a civilian job.

Job Information

LoLo's Chicken & Waffles Inc Line Cook in Phoenix, Arizona

This job was posted by https://www.azjobconnection.gov : For more information, please see: https://www.azjobconnection.gov/jobs/6499333

A line cook is usually assigned the task of preparing the food in a specific area or along the line in a restaurant kitchen such as the grill.\ \ Essential Duties and Responsibilities of a Line Cook\ \ Helps set up the whole kitchen prior to a restaurants opening.\ Sets up a station by bringing all containers of necessary food items to that point in the line.\ Cooks a specific portion of each plated meal as assigned by either the head or sous chef.\ Assists with cutting, marinating and precooking foods.\ Keeps pace with other cooks on the line so that all food is ready for each plate at the same time.\ Steps in to help another line cook who is running behind.\ Assembles dishes and provides garnishment.\ Plates food in an attractive manner to maximize customer enjoyment.\ Pitches in, along with the rest of the staff, to maintain sanitary conditions and organization in the kitchen.\ Wraps unused items and stores in proper areas at the end of a shift, and shuts off all equipment at the station.\ Cleans and sanitizes the area with soap and warm water.\ Participates in cleaning the rest of the kitchen before the restaurant closes for the night.

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